1 thought on “Is there a prospect in the catering industry?”
Ron
Is there a prospect for the catering industry The prospective prospects of the catering industry? Many people say that business in the catering industry is getting more and more difficult to do, but some people do it. Is it really difficult for the catering industry to do? If you want to do well, there must be the following points, professionalization, fashion, etc. Is there a prospect for the catering industry? The prospects for the catering industry? The overall level has improved year by year, the comprehensive level and the quality of development have continued to improve, and the pace of development has been accelerating. After years of development and market competition, the development of my country's catering industry has entered a new stage of diversification and industrial diversification of investment entities. The Chinese catering industry is still strong, and its development prospects are more optimistic. Since the reform and opening up, due to the rapid development of China's economy and the continuous improvement of production capacity and people's income levels, China has been "sufficient" in the 1990s in the 1970s. By the 21st century, pursuing cooking, healthy diet, and nutrition. "Internet " has become the general trend, and the catering service industry has become the largest entrance under the Internet connection. The supply in the entire catering industry includes the supply of catering materials, the entry of one -stop trading platforms in the Internet catering industry has changed the development of the traditional catering industry, and traditional offline transactions have shifted to online. If the rapid development of the industry in the catering industry has continuously expanded the National Bureau of Statistics. In recent years, the scale of China's catering service industry has continued to grow. In 2018, it further exceeded 4 trillion yuan to 427 trillion yuan, accounting for 4.7%of the national economic output value. In 2019, the revenue of the catering service industry was 4.7 trillion, a year -on -year increase of 9.4%. is still much higher than the growth rate of GDP. Affected by the epidemic, the revenue of my country's catering service industry declined in 2020, reaching 3.95 trillion yuan, a year -on -year decrease of 16.6%. The form of the catering service industry in my country is gradually changing from a single to diversified. Catering better meets consumers' consumer demand industry segmentation and more accurate. Dining, group meals, western food, Japanese cuisine, Southeast Asia and other Chinese catering, grilled fish, crayfish, tea.
The concentration of the catering industry is not as concentrated as decentralized industries. From the perspective of the competitive environment, the domestic catering market in my country is relatively decentralized and the industry concentration is low. Although the concentration of the first 100 companies has increased, it is still low. With the integration of catering market resources and the continuous expansion of catering companies, the internal division of the top 100 catering companies is still obvious. The development and transformation of management, energy conservation, low -carbon, brand strategy, optimize the development structure, innovate development model, improve service quality, and release new development capacity. Suppose that China's macroeconomic slowdown, the growth rate of catering revenue from 2020 to 2026 is only 8.0%to 9.0%, and it is expected to reach about 816.5 billion yuan by 2026. The development and transformation of the catering service industry will gradually develop in all directions in the future. my country is currently in the era of data and network. Therefore, the catering service industry should also consider companies with interconnected sharing thinking models. Therefore, the collection, sorting and sharing of data becomes particularly important. In the future, the establishment of mutually beneficial and shared online and offline services will be the main development direction of the catering service industry. The application of new technologies and the Internet is also an effective way to attract new consumption and develop new retail. In the future, the catering service industry is developing in the direction of networking, retail and digital. The development of the catering industry will improve the convenience of the catering industry. In the future, the restaurant will outsourcing more non -core functions to make it smaller, more professional, lighter, and faster. The prospects for the catering industry? 2 Give up traditional catering, transform the Internet catering model, traffic thinking. 1. Good industry, not good for money The traditional industries about people eating and wearing and traveling are all good industries, but the better the industry, the greater the pressure of competition. The low market threshold for catering industry is large, and the number of new stores every year is about the same. This restaurants who have been operating for many years have fixed customer bases, and the model is stable. If you want to carry a new restaurant, it will be difficult to make a long -term profitability. . The key indicators of the traditional catering industry In addition to fixed investment, catering restaurants are the most important parts: labor cost, turning rate. The craftsmanship of a good chef in a shop is very important. Only the product is good can the operation conditions. The dining rate of catering is the main factor affecting the income of the unit. On the premise that the fixed cost is not large, there are several waves of guests a day, which greatly affects the profit margin . The hot pot is the problem of solving labor costs and turning rates, so that it can be quickly replicated. But in the final analysis, hot pot is also a traditional model, and the early fixed investment is huge, even if the star hotpot restaurant has closed down. . The traffic thinking of traffic thinking under the Internet The catering mode of traffic thinking can be said to be an upgraded version of the hot pot mode. The biggest investment in the early stage of the hot pot model is the store rent, and the Internet model has cut this cost. For example, many white -collar workers eat takeaway at noon, and they are also takeaway when they go home from get off work.
This shops can be replicated in batches and rapid profitability. Essence 2. Takeaway dishes are not made by themselves. Many meals only need to be hot in microwave ovens, or hire a few chefs, cut vegetables and side dishes, and simply cooking can be packed and delivered. There is no need for chefs and central kitchen at all. of course, a takeaway with a higher grade, the central kitchen can choose to share the kitchen without having to put it in one by yourself. 3. The takeaway platform has the service of precise customers. For example, your dishes are spicy. The merchant purchases the traffic platform to send a large number of merchants' dishes and sends it accurately to customers who like spicy flavors. . The advantages and disadvantages of the Internet catering As long as there are enough people to order the entire market, the traffic is guaranteed. Unlike traditional restaurants (new stores), it only relies on the passenger flow in front of the store. The problem saving traditional catering such as rent, manual, solving the turnover rate, etc. In addition, your dishes do not need to be like everyone, because there are accurate placement. of course, there are many pits in the catering in this Internet traffic mode, such as selection, platform costs, surrounding crowd structures, and so on. The prospects for the catering industry? 3 China has always had the tradition of "people with food". As a pillar industry in my country's tertiary industry, the catering industry has always played an important role in social development and people's lives. Especially in recent years, my country's catering industry has shown a high -speed development momentum, and has become one of the "popular" industries. The catering industry has shown a rapid development and prosperity. It does make many people who want to aim at their mouths to do business. The reason for seeing industry prospects and interests, operators entering this field will inevitably increase greatly, inevitably bring fierce and cruel competition. Compared with other industries, the catering industry is diversified due to catering methods. Relatively speaking, does not need to invest a lot of funds and spend a lot of time when changing varieties and business forms. Therefore, it is easier to find a way out in the competition, and it will not be able to get rid of the quagmires that are in low -cost competition.
This in the catering industry has the saying "Hundreds of Industry with Catering", and has always been regarded as a stand -alone, and it is also one of the most attractive industries. It has high profits, and its funds are flowing fast. They are cash collectively every day. In terms of supply, you can purchase raw materials by accounting, regularly checkout is better than other industries. If you open a special snack bar, there are not many investments, the store is not large, and employees do not need a lot. It can satisfy the taste of the customer, the price is cheap, and is often very popular. , among the operators who want to open the restaurant to get rich, many people may not have a full understanding of the industry that will be among the restaurant before opening the restaurant. Let's take a look at the situation of the catering industry from all over the world. In it is understood that the average country in high -income countries has a restaurant every 268 people, and about 2,000 talents in my country have a restaurant. This number shows that the Chinese catering market is far from saturated and has great potential. The huge business opportunities are waiting for quasi -operators to show their own cleverness, and the sleeping Kingsoft is waiting for them to dig.
Is there a prospect for the catering industry
The prospective prospects of the catering industry? Many people say that business in the catering industry is getting more and more difficult to do, but some people do it. Is it really difficult for the catering industry to do? If you want to do well, there must be the following points, professionalization, fashion, etc. Is there a prospect for the catering industry?
The prospects for the catering industry? The overall level has improved year by year, the comprehensive level and the quality of development have continued to improve, and the pace of development has been accelerating. After years of development and market competition, the development of my country's catering industry has entered a new stage of diversification and industrial diversification of investment entities. The Chinese catering industry is still strong, and its development prospects are more optimistic.
Since the reform and opening up, due to the rapid development of China's economy and the continuous improvement of production capacity and people's income levels, China has been "sufficient" in the 1990s in the 1970s. By the 21st century, pursuing cooking, healthy diet, and nutrition. "Internet " has become the general trend, and the catering service industry has become the largest entrance under the Internet connection.
The supply in the entire catering industry includes the supply of catering materials, the entry of one -stop trading platforms in the Internet catering industry has changed the development of the traditional catering industry, and traditional offline transactions have shifted to online.
If the rapid development of the industry in the catering industry has continuously expanded the National Bureau of Statistics. In recent years, the scale of China's catering service industry has continued to grow. In 2018, it further exceeded 4 trillion yuan to 427 trillion yuan, accounting for 4.7%of the national economic output value. In 2019, the revenue of the catering service industry was 4.7 trillion, a year -on -year increase of 9.4%.
is still much higher than the growth rate of GDP. Affected by the epidemic, the revenue of my country's catering service industry declined in 2020, reaching 3.95 trillion yuan, a year -on -year decrease of 16.6%. The form of the catering service industry in my country is gradually changing from a single to diversified. Catering better meets consumers' consumer demand industry segmentation and more accurate. Dining, group meals, western food, Japanese cuisine, Southeast Asia and other Chinese catering, grilled fish, crayfish, tea.
The concentration of the catering industry is not as concentrated as decentralized industries. From the perspective of the competitive environment, the domestic catering market in my country is relatively decentralized and the industry concentration is low. Although the concentration of the first 100 companies has increased, it is still low. With the integration of catering market resources and the continuous expansion of catering companies, the internal division of the top 100 catering companies is still obvious.
The development and transformation of management, energy conservation, low -carbon, brand strategy, optimize the development structure, innovate development model, improve service quality, and release new development capacity. Suppose that China's macroeconomic slowdown, the growth rate of catering revenue from 2020 to 2026 is only 8.0%to 9.0%, and it is expected to reach about 816.5 billion yuan by 2026.
The development and transformation of the catering service industry will gradually develop in all directions in the future. my country is currently in the era of data and network. Therefore, the catering service industry should also consider companies with interconnected sharing thinking models. Therefore, the collection, sorting and sharing of data becomes particularly important. In the future, the establishment of mutually beneficial and shared online and offline services will be the main development direction of the catering service industry.
The application of new technologies and the Internet is also an effective way to attract new consumption and develop new retail. In the future, the catering service industry is developing in the direction of networking, retail and digital. The development of the catering industry will improve the convenience of the catering industry. In the future, the restaurant will outsourcing more non -core functions to make it smaller, more professional, lighter, and faster.
The prospects for the catering industry? 2 Give up traditional catering, transform the Internet catering model, traffic thinking.
1. Good industry, not good for money
The traditional industries about people eating and wearing and traveling are all good industries, but the better the industry, the greater the pressure of competition.
The low market threshold for catering industry is large, and the number of new stores every year is about the same.
This restaurants who have been operating for many years have fixed customer bases, and the model is stable. If you want to carry a new restaurant, it will be difficult to make a long -term profitability.
. The key indicators of the traditional catering industry
In addition to fixed investment, catering restaurants are the most important parts: labor cost, turning rate. The craftsmanship of a good chef in a shop is very important. Only the product is good can the operation conditions. The dining rate of catering is the main factor affecting the income of the unit. On the premise that the fixed cost is not large, there are several waves of guests a day, which greatly affects the profit margin
.
The hot pot is the problem of solving labor costs and turning rates, so that it can be quickly replicated. But in the final analysis, hot pot is also a traditional model, and the early fixed investment is huge, even if the star hotpot restaurant has closed down.
. The traffic thinking of traffic thinking under the Internet
The catering mode of traffic thinking can be said to be an upgraded version of the hot pot mode.
The biggest investment in the early stage of the hot pot model is the store rent, and the Internet model has cut this cost.
For example, many white -collar workers eat takeaway at noon, and they are also takeaway when they go home from get off work.
This shops can be replicated in batches and rapid profitability. Essence
2. Takeaway dishes are not made by themselves. Many meals only need to be hot in microwave ovens, or hire a few chefs, cut vegetables and side dishes, and simply cooking can be packed and delivered. There is no need for chefs and central kitchen at all.
of course, a takeaway with a higher grade, the central kitchen can choose to share the kitchen without having to put it in one by yourself.
3. The takeaway platform has the service of precise customers. For example, your dishes are spicy. The merchant purchases the traffic platform to send a large number of merchants' dishes and sends it accurately to customers who like spicy flavors.
. The advantages and disadvantages of the Internet catering
As long as there are enough people to order the entire market, the traffic is guaranteed. Unlike traditional restaurants (new stores), it only relies on the passenger flow in front of the store.
The problem saving traditional catering such as rent, manual, solving the turnover rate, etc. In addition, your dishes do not need to be like everyone, because there are accurate placement.
of course, there are many pits in the catering in this Internet traffic mode, such as selection, platform costs, surrounding crowd structures, and so on.
The prospects for the catering industry? 3 China has always had the tradition of "people with food". As a pillar industry in my country's tertiary industry, the catering industry has always played an important role in social development and people's lives. Especially in recent years, my country's catering industry has shown a high -speed development momentum, and
has become one of the "popular" industries. The catering industry has shown a rapid development and prosperity. It does make many people who want to aim at their mouths to do business.
The reason for seeing industry prospects and interests, operators entering this field will inevitably increase greatly, inevitably bring fierce and cruel competition. Compared with other industries, the catering industry is diversified due to catering methods. Relatively speaking,
does not need to invest a lot of funds and spend a lot of time when changing varieties and business forms. Therefore, it is easier to find a way out in the competition, and it will not be able to get rid of the quagmires that are in low -cost competition.
This in the catering industry has the saying "Hundreds of Industry with Catering", and has always been regarded as a stand -alone, and it is also one of the most attractive industries. It has high profits, and its funds are flowing fast. They are cash collectively every day. In terms of supply, you can purchase raw materials by accounting,
regularly checkout is better than other industries. If you open a special snack bar, there are not many investments, the store is not large, and employees do not need a lot. It can satisfy the taste of the customer, the price is cheap, and is often very popular.
, among the operators who want to open the restaurant to get rich, many people may not have a full understanding of the industry that will be among the restaurant before opening the restaurant. Let's take a look at the situation of the catering industry from all over the world.
In it is understood that the average country in high -income countries has a restaurant every 268 people, and about 2,000 talents in my country have a restaurant. This number shows that the Chinese catering market is far from saturated and has great potential. The huge business opportunities are waiting for quasi -operators to show their own cleverness, and the sleeping Kingsoft is waiting for them to dig.